Product Description
THE ULTIMATE KNIFE THAT DOES IT ALL
Discover the superior performance and durability of the Victory Narrow Curved Boning Knife, a versatile tool designed for precision in boning, trimming, and filleting. With a legacy dating back to 1927, VICTORY Knives are trusted by professionals in the New Zealand and Australian commercial meat industry, known for their unmatched quality.
Victory Narrow Curved Boning Knife Features
- Ideal for boning, trimming, and filleting all types of proteins, offering versatility in the kitchen.
- Conveniently fits the S1 Leather Sheath, ensuring safe storage and easy accessibility.
- Crafted with precision in New Zealand, adhering to the highest standards of quality and performance.
- Easy maintenance for a consistently sharp cutting edge, ensuring efficient and effortless slicing.
- The thin edge enhances slicing efficiency, making your culinary tasks more seamless.
- Incorporates a finger guard for added safety during use, prioritizing user protection.
- The handle and blade joint feature no gap, promoting better hygiene and ease of cleaning.
- Both handle and blade materials are approved by the Ministry for Primary Industries (MAF) and the Food and Drug Administration (FDA), ensuring safety and compliance.
Victory Narrow Curved Boning Knife Specifications
- Blade Length: 15cm
- Blade Material: Stainless Steel
- Type: Curved Boning Knife
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